Enjoy Kyoto’s atmosphere and carefully selected wagyu in Karasuma Oike
‘Go-En Kyoto Sanjo Shinmachi’

FAQ

Q

Do I need a reservation?

A

You are welcome to visit without a reservation. However, we may be fully booked on weekends and busy days, so we recommend booking in advance to secure your table.

Q

Can I make a reservation on the same day?

A

Same-day reservations are available when seats are open. Please feel free to call us at 075-202-3633.

Q

Is there a cancellation fee?

A

Cancellation policies may vary depending on your reservation details or course. Please contact the restaurant directly for details.

Q

Can I change the number of people in my reservation?

A

Yes. To help us prepare your seating and dishes properly, please let us know as early as possible once the change is confirmed.

Q

Do you charge a service fee or table charge?

A

No. We do not charge an otoshi fee (a small appetizer/table charge often served at Japanese izakaya-style restaurants) or a separate table charge, so you can dine with peace of mind.

Q

Do you have parking?

A

We do not have a dedicated parking lot. If you are coming by car, please use a nearby paid parking lot.

Q

How do I get there from the nearest station?

A

We are about a 3-minute walk from Exit 6 of Karasuma Oike Station on the Kyoto Municipal Subway, and about a 10-minute walk from Exit 22 of Karasuma Station on the Hankyu Kyoto Line.

Q

What is the atmosphere like?

A

The restaurant features a modern Japanese-style space that makes use of a Kyo-machiya, a traditional Kyoto townhouse. In a calm setting, you can relax and enjoy premium wagyu yakiniku at your leisure.

Q

Do you have private or semi-private rooms?

A

We offer private rooms for 2 to 4 guests. They are also recommended for business dinners, anniversaries, and other special occasions.

Q

Can you accommodate groups?

A

Yes. We can accommodate group dining for banquets, welcome and farewell parties, and similar gatherings.

Q

Can the restaurant be reserved for a private party?

A

Private reservations are available. We can discuss options based on the number of guests and your budget, so please feel free to contact us.

Q

Which course do you recommend?

A

Our popular choices include courses where you can fully enjoy A5-grade Kuroge Wagyu (Japanese Black beef) and special courses featuring carefully selected cuts. They are ideal for business dinners, anniversaries, and special meals.

Q

Can I order à la carte instead of a course?

A

Yes. In addition to courses, you can order à la carte items such as carefully selected wagyu yakiniku, horumon (Japanese-style grilled offal), and individual dishes.

Q

Can you help with birthdays or anniversary surprises?

A

Yes. We can assist with celebrations and surprises. If you have a specific request, please consult with us in advance.

Q

Can you accommodate food allergies?

A

We will do our best to accommodate allergies where possible. If you have any food allergies, please let us know when making your reservation or before your visit.

Q

Can I visit with children?

A

Yes. Guests with children are welcome, and families can enjoy dining with us.

Q

Do you have a children’s menu?

A

Please contact the restaurant to confirm whether a dedicated children’s menu is available. We do offer many dishes that are easy for children to enjoy.

Q

Can I enter with a stroller?

A

Yes. Strollers are welcome, so guests with small children can visit comfortably.

Q

Can I bring my pet?

A

We kindly ask guests not to enter with pets.

Q

Can I smoke inside the restaurant?

A

All seats are non-smoking. Thank you for helping us maintain a comfortable dining environment.

Q

What payment methods do you accept besides cash?

A

In addition to cash, we accept credit cards such as Visa and Mastercard, as well as various cashless payment options. Please contact the restaurant for details.

Reservations